HoReCa: equipment and automation
Selection starts from the site, its format and its working processes. We then put together the equipment, supply it, install it, launch it and service it.
What it covers
Catering and coffee equipment
- Professional coffee machines
- Kitchen, refrigeration, dishwashing and laundry equipment
- Storage solutions
- Coffee supply
Restaurant automation
- POS solutions and Syrve: rollout, integration, configuration, support
Consumables for the venue
- Venue consumables
hygiene products, soap, cleaning chemicals, disposable tableware; stationery as an additional category
How we put the equipment together
The equipment list is the result of studying the venue, not a catalogue.
Analysis
The venue, its format and its working processes.
The equipment list
Built around how the venue will actually operate.
Supply, installation, launch
We deliver, install and commission.
Service
We service the equipment after launch.
Partner direction
Syrve and restaurant automation
We are actively growing Syrve across the Balkans: implementation, integration, configuration and full technical support. We build custom solutions for the specifics of the Balkan market.
This is how clients put it
“We are opening a coffee shop and need it equipped from scratch”
Driving your digital future with itmathics
We are open to dialogue and want to demonstrate our capabilities. Contact us for presentations of our products.